Changchun Dacheng lndustrial Group International Trade Co., Ltd.
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Corn Husk est un sous-produit de la transformation du maïs. Il contient plus de 18 % de protéines, ainsi que des fibres, du phosphore, du potassium et d'autres ingrédients nutritionnels. La balle de maïs est également largement utilisée comme aliment pour les animaux.
|
Ingredient |
Standard |
|
Protein |
≥15.0% (W.B) |
|
Fiber |
≤ 15.0%(D.B) |
|
Moisture |
≤ 12.0% |
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